DO! add this green goddess fruit to your diet, if you haven’t already, that is!
If your not a fan I suggest checking out my next post, because this one definitely is not for you. And go get some guac and try again, because you are seriously missing out … big time. Just sayin’!
No matter how you slice it, I think we can all agree upon this super food. Whether your eating it for it’s many health benefits, skin clearing properties, or simply because it pairs great with your margarita, this “good fat” is a staple for most of us.
My all time favorite way to devour:
AVOCADO TOAST.
This is really up for interpretation here. I prefer a runny egg, squeeze of lime, S&P, minced onion, and a sprinkle of cheddar…piled high on whole grain, of course! But you can really take this and go wherever you want with it. See some more of my favorites below!
Dairy Free? Try : granola, quinoa, any fruit/veggie, nut butters, nuts, arugala, oil and vinegar, ect.
Like it spicy? Try : red pepper flakes, jalapeno, siracha (or any hot sauce), paprika, ect.
Like to be adventurous? Try : greek olives, lox, BACON, nutella, ect.
Some of my other staple recipes include the classic… balsamic, red onion, and mozzarella, or go Greek, with olives, feta, cucumber, and oil!
The possibilities are basically endless. So what are you still doing here?!?! Go make some! P.S. this is great morning, day, and night. So I wont tell if you decide to make avo-toast for every meal. And if you are a fan, stick around for more avocado inspired blogs and recipes!
How do you like yours? Tell us below!
Cheers!
Foodie Girl, Kate <3